Mesquite:
The Tree of Life
By
Danny August
There is a very old Yaqui legend about a mesquite tree. I heard it from
the lips of an elder, sitting in the shade of such a tree on the Yaqui
Nation early one hot season.
The
story is about Yomumuli, a young girl who one day hears a large lone
mesquite tree talking. She alone understands what the tree is saying,
and translates it for her people. It tells them the right way to live.
It also foretells the coming of a steel road with a giant iron snake
running along it, vomiting black smoke; and of a huge metal bird that
shakes the ground when it flies. “You must decide what to do,”
says the tree. “For those who cannot stand such suffering and
noise, you have the choice of leaving.”
So the people divided in two and those who could not stand such a future
walked away. Some turned into ants and lived under the hills. Others
walked into the sea and became whales. These ones still live under the
hills and in the sea. Whenever they can, they help the humans who stayed
behind. The ants show them how to get along with each other, and the
whales come close to their boats when danger is near and warn them.
Like the Yoéme (Yaqui), many cultures around the world consider
the tree a symbol of life. No wonder: trees provide many of the things
that enable us to live. Take mesquite, one of our common Sonoran desert
trees.
Mesquite beans are plentiful when they appear each hot season, with
hundreds to a thousand or more on each tree. It is said that back in
the day a scout could travel on foot from the Rio Grande to the Pacific
ocean eating nothing but mesquite beans. Since they are abundant and
relatively easy to gather and preserve, they were a staple winter food
for the native people that lived where the tree grows, including the
Tohono O’odham (The Desert People).
The beans can be eaten directly off the tree when they ripen and are
still juicy, or after they harden and fall. They can then be ground
into flour on a mano and metate (grinding stones) or commercial milling
grinders. The flour can be made into atole, a sweet, nutty-tasting thick
drink or thin gruel. First brown the flour in a skillet, then slowly
add water, stirring until you achieve a consistency you like. Since
mesquite flour contains no gluten, if you want to make bread with it
you must add wheat or some other kind of glutinous flour. Another very
tasty food derived from mesquite is honey made from the pollen.
Mesquite makes excellent firewood, since it burns hot, completely, and
does not throw sparks. You can even fire pottery with it. The smoke
from mesquite gives chiles and meat a legendary taste, the flavor of
the southwest (vegetarians try tempeh or portabello mushrooms). The
smoke also relieves joint pain. Just let the smoke penetrate the ailing
body part. A small coal from a mesquite woodfire placed in your pipe
is a great way to light your smoking mixture, and adds a little something
of its own.
A traditional Native American treatment for wounds is the sap of trees.
This remedy is intuitive, since a tree’s antiseptic pitch is what
seals and protects its own wounds. Mesquite is no exception. First clean
and sterilize the area. Then coat it with mesquite sap.
The roots of mesquite, when pounded and the fibers separated out and
twisted makes cordage strong enough for hunting bowstrings.
Mesquite wood is very hard and very dense, since, like many other desert
plants it grows very slowly. Traditionally, its hardness made it a serviceable
digging stick. For this reason it also makes very resonant musical instruments,
like guiros and claves. Native Australians use similar hardwood sticks
that they clap together to accompany didgeridoo players, singers and
dancers. Once I made a pair of clapsticks from mesquite, which I was
playing at Winter Count, an annual native arts rendezvous in southern
Arizona. As I played, a Totonoc elder approached me, and taking the
sticks he demonstrated how hunters among his people use to those sticks
to call in the quail. I then realized that the sound of the mesquite
sticks mimics very closely the cluck of the “desert chicken.”
Maybe you have seen the beautiful, lustrous ironwood sculptures of desert
animals and plants made by the Kunkaak (Seri) indians, who live in the
southern Sonoran desert on the coast of the Sea of Cortez. The ironwood
tree is a close relative of mesquite, and another member of the acacia
family. Like ironwood, when carved and polished, mesquite makes fine
sculptures, it too taking a high luster and yielding beautiful colors,
from pale yellows to sunset reds to chocolate browns.
Although our Sonoran desert is the lushest of the five U.S. deserts,
because it receives the most rain overall, it is still an austere ecosystem
which must endure long droughts. Mesquite and other leguminous trees
are the pillars of this ecosystem. The shedding of their beans and the
nitrogen-fixing of their roots add crucial nutrients to an otherwise
relatively poor soil. Their beans feed many critters in addition to
human ones. Birds find shelter in them, and packrats build their nests
underneath them. Mesquites also gives baby plants a chance to grow,
when otherwise the burning sun would not allow it. Many times you can
see saguaros growing right up through their branches, the two embracing
like lovers.
Mesquite sustains us. Its gifts to us include food, shelter, medicine,
tools, and musical instruments. But perhaps the most sobering way a
mesquite tree can make the difference between life and death lies in
its shade. In the mind-bendingly hot months of the Sonoran desert, this
shade could be the only thing for miles around that will keep the scorching
sun from turning you into a stiff carcass, like the ones of unlucky
frogs who don’t make it back underground in time after the monsoons
end.
If you sit under a mesquite tree, and let your mind become quiet, you
may reach the mood of a child. Then, if you are very fortunate, like
Yomomuli, the tree may talk to you. If you are more fortunate yet, it
may tell you the right way to live.
For it knows. With its roots penetrating deep into mother earth, and
its branches reaching high into father sky, truly, it is the tree of
life.
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Danny
August directs the native arts program at Terrasante Village near Tucson,
Arizona. His website is http://sites.google.com/site/controlledfollyproductions/